I've posted before about Barefoot wine. I really love their Shiraz. I was pleased to open my email this morning and receive these fabulous recipes from The Barefoot people themselves.
I must go get some of the bubbly for the "Curly Toed" Witches brew. My neighbor and I were just trying to figure out yesterday what we were taking for our Trick-or-Treating beverages and I think I'll suprise her with this.
"Curly Toed" Witches Brew Ingredients
2 bottles of Barefoot Bubbly Brut
1 bottle of Virgin Cosmopolitan mix
1/2 gallon Orange Sherbet
1 bunch, peeled black grapes (eye-balls)
1 bottle lemon-lime soda
Combine Barefoot Bubbly Brut and Cosmopolitan mix in large punch bowl. Scoop Sherbet into the bowl, add lemon-lime soda, and float peeled grapes. To make a non-alcoholic version, leave the Bubbly out.
...and here's another recipe that sounds pretty tasty
Sparkling Green Goblin
Pour ingredients into a glass:
2 oz spiced apple
1 1/2 oz Barefoot Moscato (adds a nice sweet flavor)
1 1/2 oz Bubbly Brut
For the glass rim, mix sugar with green food color and apply on rim and then garnish with lime wedge
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